Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango ...

Mango lassi is loved for its refreshing taste, making it a summer favourite. Learn how to make this classic at home in just minutes with this easy recipe. 1 cup ripe mango pulp, 1/2 cup yoghurt, 1/2 ...

Easily recreate our quick recipe to bring a bit ... a pinch of salt to make it more authentic! The texture should be smooth. And there you have it, your mango lassi is ready!

If you love mangoes, you must try her tropical vegan bircher muesli recipe. A breakfast worth waiting ... then set aside in a bowl and leave to cool. Put the mango pulp, mint, lime juice and ...

Reza's delicious Mango Lassi recipe has been taken from recipes for The Food Network where Reza guides viewers through his tour of Indian Cuisine in Reza, Spice Prince of India. For more of Reza ...