4:30pm to 5:30pm- I perform 3 sets of stretch and folds. 5:30pm to 7:00am- The next day, I place the dough in a warm place ...

According to the Mayo Clinic there are three proven benefits to eating sourdough bread - healthy gut, blood sugar control and ...

That said, sourdough may offer numerous health benefits due to its unique fermentation process. Inulin, in particular, helps ...

Sourhouse’s Goldie sourdough starter warmer gives me tangy loaves with envy-inducing crumbs, every single time ...

Room temperature is the best option for bread, according to the Express. For best results, you are advised to keep the sourdough loaf in a plain paper bag or wrapped in a kitchen towel before slicing ...

When my loaf is too bubbly and doesn't hold shape, I make sourdough focaccia. Baking focaccia bread has other perks, too.

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened ...

We didn’t study business or baking, Ana [Salatino] and I just dove into it all with absolutely no experience, just ...

While it might not make the best sourdough ... can find recipes using cups online. Plus, you can bake focaccia in a brownie pan, sheet tray, or whatever you have handy. It's also a bread that's ...