Pollo Campero, the Guatemalan-born chicken restaurant, continues its expansion in Orlando with its third opening in the area in just six months. On Wednesday the Pollo Campero located at 13795 ...

Orlando Sentinel food reporter Amy Drew Thompson and Deli Fresh Threads’ Biggie Bencomo taste and rank the chain chicken ...

An international chicken restaurant chain will (metaphorically) lay its eggs in a few weeks with a new Quakertown area ...

In a blender, combine ¼ cup vinegar, garlic, ginger, paprika, sugar, cloves, turmeric, cumin, cayenne, cinnamon, ¾ teaspoon ...

Mandola and his team shared the restaurant's Chicken Parm and Parma Pizza recipes. Dip chicken into the egg mixture, allowing excess egg to drip off. Coat thoroughly with breadcrumbs, pressing to ...