Bake the cookies for 14 minutes, until set at the edges; rotate the baking sheets from top to bottom and front to back halfway through baking. Let the cookies cool for 10 minutes on the baking ...
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The Secret To Baking Crunchier CookiesIf your go-to is a Lofthouse, jam thumbprint, or chewy molasses gingersnap cookie ... are looking for when they hear the phrase "crispy cookie." But, if you're looking for a crispy cookie without ...
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