Nothing says Christmas quite like gingerbread. For coloured icing ... Brush the cooled biscuits with water and place the icing shapes on top. Press down lightly.

Originating in the Netherlands, Speculaas cookies are a unique gingerbread cookie filled with warm spices. This version is made in a rustic style by simply rolling out the dough, baking it in one ...

Make Easter biscuits the Mary Berry way: use half of the dough to make traditional Easter fruit biscuit, and half to make iced Easter biscuits in seasonal shapes. Preheat the oven to 180C/160C Fan ...

Wishing everyone happy Easter, she let her fans on Instagram follow her to her kitchen where she baked her favourite cookies – chocolate chip cookies with ginger. Her video is no less that of ...

Sarah Hopcroft of the Original Biscuit Bakers at the Staffordshire Children's Hospital The biscuits have gone to the Market Drayton Foodbank, City Harvest London (a charity that distributes food ...