I make these easy sausage rolls often – they are always welcome at a picnic or party. Feel free to enhance them as you like. Preheat the oven to 200C/400F/Gas 6. Roll the pastry out on a floured ...

These quick and easy Sausage Cream Cheese Crescent Rolls are the perfect party appetizer. Filled with savory sausage and a creamy cheese filling, they are sure to be a hit with everyone.

If you want to freeze your sausage rolls, you can do this after baking. Cool the sausage rolls completely and seal in an airtight container before freezing. Make sure they are piping hot all the ...

This easy breakfast casserole, using crescent rolls as the crust, is a great and simple way to get in one of the most im ...

I based these easy sausage rolls on a recipe from Alexa Johnston's excellent book Ladies a Plate. See my a step-by-step guide on how to make them here.

Use your hands to form each portion into a sausage shape long enough to fit the pieces of pastry, then place along the longer dry edge of each. Roll up the pastry from the dry edge to the wet and ...

Place a generous tablespoon or two of the sausage mixture about 2cm from the tip of each kale leaf, then bring the sides over the filling and roll up like a burrito. Repeat with the remaining ...