Lamb, pork, beef and chicken are all popular types of meat for the Greek dish that has become esteemed by Americans since its ...
a global manufacturer established in Chicago in 1974 that’s historically focused on Greek food. Parthenis, according to the Kronos website, aimed to “bring the gyro sandwich and other ...
The Gyro Project, which features authentic Greek street food with a contemporary twist, all crafted with Greece’s finest and ...
Opa! The quick service Greek-American restaurant Hampton Gyro opened this week in a Route 58 shopping center in Riverhead.
Anyone who has visited Greece will likely have a fond food memory of eating gyros: those fluffy pita cones ... Steven Siewert “A lot of Greek restaurants will use pre-made pitas or packet ...
The Terrace Restaurant Another of the most basic and delicious Greek street foods is gyro. Gyro is of course cooked on a vertical spit, so the meat stays hot and fresh, and the slices are flavor ...
Lamb, pork, beef and chicken are all popular types of meat for the Greek dish that has become esteemed by Americans since its inception. Here are some restaurants that offer gyros, one in each ...