Razor clams - also called bamboo clams - have sweet, tender meat. In this dish, they're grilled with butter and a little fish sauce, then topped with uni and dried fish roe, which changes the dish ...
Guy Who Grills on MSN1mon
How To Make White Wine Steamed Clams
White Wine Steamed Clams, I mean doesn’t that sound heavenly! I have done clams on the grill before but I really prefer to ...
Be careful not to burn. Done. 1. Grill hard-shell clams over an open fire. 2. Throw away the first juice that comes out. 3. Once the clams have opened up, drizzle with soy sauce and cook for a while.