Fresh or dried mint is a must when making a classic mint jelly, spiced honey mint lamb skewers, or a mint dressing for your lentil fattoush salad. The sweet, yet cool, flavor this herb adds to ...

If you don't know what to do with leftover lamb, browse through these creative ideas and repurpose it into something ...

Cook the lamb in batches in the casserole, until browned on each side. Stir in the curry powder and cumin and cook for 1 minute. Stir in the coconut milk, tomato puree, tabasco and honey and cook ...

For the lamb, preheat the oven to 140C/275F/Gas 1. Place the spring onions, chopped tomatoes, chives, mint and oregano in ... a purée and keep warm. Mix the honey and three quarters of the ...

Place the parsnips, sherry and honey in ... shred the lamb and place on serving plates. Place the roast potatoes, parsnips and cabbage next to the lamb. Serve with the mint sauce, gravy and ...