There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and baked to golden brown perfection.

The shop’s menu is simple, featuring Irish soda bread loaves and scones served with salty butter and fresh raspberry jam. The recipes, passed down through generations of Mary O’Halloran’s family, are ...

Irish soda bread has a crisp crust and a slightly tangy flavor, making it perfect with butter, jam, or alongside a hearty Irish stew. An Irish traditional Ulster Fry is a hearty, fried breakfast ...

Colcannon, for example, is a twist on traditional mashed potatoes that's made with butter and cream. Irish soda bread is one food you can find in the United States around St Patrick's Day.

Five Eyewitness news producer Emma Wilson recently took a trip to Ireland, where she was inspired to perfect a recipe for Irish Soda Bread. She’s sharing the recipe with us. 2. Butter and line ...

The shop’s menu is simple, featuring Irish soda bread loaves and scones served with salty butter and fresh raspberry jam. The recipes, passed down through generations of Mary O’Halloran’s ...

Some Irish recipes like shepherd's pie and soda bread are popular in the US, but some, like Dublin coddle, are less widely known.

Whisk together flour, sugar, baking soda, salt, butter, zest, and raisins in large ... Cut an X into the top of the bread. Bake at 375 degrees for 45-55 minutes ...