If you put your halved baby potatoes on to steam before you get started on the lamb chops, you can fairly effortlessly rely on a proper meat-and-potato supper in around 20 minutes (plus a little ...

These lamb chops, seasoned with black pepper and cumin and served with a punchy pickle-caper sauce, are a dinnertime crowd ...

dried Spray the lamb cutlets with calorie controlled cooking spray, then rub the ras-el-hanout seasoning over them. Put the couscous into a heatproof bowl and pour in the hot stock. Add the orange ...

There is something quite moreish about the flavour of chargrilled lamb cutlets. It’s that wonderful combination of sweet lamb and a layer of smoky caramelised natural fat. If you bring your lamb ...