James Beard-nominated chef Gregory Leon of Milwaukee, Wisconsin, revealed to Fox News Digital why he makes his mother's devil ...

and favorite cakes can be procured from bakeries like Joe Gambino's and Haydel's Bakery. In Milwaukee, however, they’re a bit more difficult to find – but not impossible. In fact, an ...

When the Brewers clinched the National League Central last season, the dynamite rookie wasn't old enough to legally drink.

The south side landmark, which now has three locations in the Milwaukee area, still uses many of the same recipes from its origins in 1925.

Milwaukee's self-proclaimed Mardi Gras headquarters, Maxie's, will kick off its annual celebration Thursday night. The iconic restaurant, located at 68th Street and Fairview Avenue, has hosted Fat ...

Preheat oven to 350 degrees. Grease a 13"x9" pan. Pour chocolate cake batter into pan, and spread to an even thickness. Bake for 30-35 minutes. Cake should look partially set, with craters of ...

16th St., Milwaukee. Hours for all locations ... Visit nationalbakery.com Aggie's Bakery and Cake Shop in West Allis Aggie's Bakery and Cake Shop is slated to have pies including cherry, apple ...

Devil's food cake has been a chocolate lover's delight since it was invented in the early 20th century. But it has an even greater significance for James Beard Award-nominated chef Gregory Leon ...