This pumpkin spice smoothie is both creamy and chilled ... of milk and a splash of cream or a non-dairy alternative like almond milk or coconut milk. This can add richness to the smoothie while ...

Since debuting in 2003, the Pumpkin Spice Latte continues to be Starbucks ... Flat White features Starbucks® Blonde Espresso and almond milk poured over ice with a hint of honey and nondairy ...

The peppermint Frosty is replacing the pumpkin spice Frosty later this month ... chestnut praline latte and the iced sugar cookie almond milk latte. Dunkin’ revealed that the fan-favorite ...

Some vegan bakers also opt for almond milk, oat milk, or another non-dairy milk. Now, for the star of the show: Canned pumpkin gives this cake its base flavor while helping it stay moist and gooey.

Stir together the almond milk and vinegar ... vanilla extract and pumpkin purée. Preheat the oven to 180C/160C Fan/Gas 4. Sift the flour, baking powder, caster sugar, mixed spice and salt into ...