Unless you’re shopping at an Asian market, most frozen Chinese food isn’t exactly what you’d get from your favorite takeout spot. (Unless we’re talking frozen dumplings—there are some amazing frozen ...

It was sort of boring and bland and nobody cared about it anymore. But suddenly, after seeing Nixon eating his Peking duck, people decided that they wanted "authentic Chinese food" like Nixon was ...

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For the sauce: 350ml beef stock; 1tbsp light soy sauce; 1⁄2tbsp dark soy sauce; 2tbsp Chinese rice wine (Shaoxing wine); 1tbsp brown sugar Begin by marinating the beef; add all the marinade ...

Noodle shops are also gaining traction, reflecting the city's growing appreciation for authentic, everyday Chinese food.