But we're here to say that this just isn't the case. In fact, you might just find that one of the best ways to eat oysters is by smoking them. If you've got access to a meat smoker, you're opening ...

The fresh-shucked oysters are topped with cheese and sauce and then smoked over a pecan-and-oak fire. The shells get partially blackened and the oysters pick up a strong smoky flavor while ...