The secret of good tempura is the batter. You want it to be light and crisp. There are many batters to choose from. The classic is a mixture of flour, egg and water, to which you can add a little ...

Bognar uses cake flour-based shrimp tempura batter, fries with vegetable oil, and includes instructions for preparing vegetable tempura. This is our go-to shrimp tempura recipe. Tempura is a ...