Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango ...

In case you aren't aware, lassi doesn't have to be sweet. When making lassi at home, here's the best way to give it either a ...

A refreshing savory lassi blended with mint leaves, roasted cumin, black salt and yogurt perfect for digestion. A fusion delight, combing cocoa powder, yogurt, sugar and chilled milk, making it rich ...

100 ml (3 1/2 fl oz) single cream 200 ml (7fl oz) full-fat milk 400 ml (14fl oz) natural unsweetened yogurt 400 ml (14fl oz) mango pulp 4 tsp castor sugar This variation on the basic lassi recipe is ...