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Between concerns about black plastic utensils being toxic and hazardous microplastics entering food from plastic cutting boards, it can be hard to know what’s safe to use in the kitchen anymore. A ...
A witness saw the man holding what he described as two standard-sized butcher knives typically used to cut meat.
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Chowhound on MSNThis Cutting Board Tip Adds So Much Extra Space To A Tiny Kitchen (And It Doesn't Cost A Dime)If you've got limited countertop real estate in the kitchen, there's a way for you to set up a proper chopping station without having to buy anything new.
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