To make biscuit doughnuts: Heat vegetable oil or the oil of your choice to 350ºF. Gently put the doughnuts in the oil and fry for 1-2 minutes on each side. You want the donut to be evenly browned.

Kiki Rough told Newsweek: "Having them use the same skills to get through like I did, it makes it feel all worth it." ...

If you’ve ever had a warm apple cider doughnut fresh from a farm stand in autumn, you know just how magical that first bite ...

Get the Recipe: homemade baked donuts Warm, spiced donuts coated in a buttery cinnamon sugar mixture make for a perfect treat any time of day. The baked texture keeps them light while still giving ...

Use phyllo, nuts, oranges, brandy, warm spices, and lots of honey to create this collection of Greece's greatest dessert hits ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and full of flavor. Plus, it requires just 5 ingredients and 10 minutes to make ...

Spring means time for ice cream. Here's a roundup of what's open and when you can get your first taste of summer: ...

Below are our favourite Easter treats in town for 2025. Natalie Paull from Beatrix Bakes has collaborated with Melbourne ...

Flavored with orange, brandy, cinnamon, and cloves, this aromatic cake recipe comes from Argiro Barbarigou ... Loukoumades are essentially Greek doughnut holes, though the sweet dough is scooped ...

If there’s one thing we’re always on the hunt for, it’s a snack that’s quick, easy, high in protein and actually enjoyable to ...

Treat your loved ones to the best breakfast in bed recipes. These ideas include easy baked French toast, homemade scones, and ...

Central Florida blueberry U-picks are in swing now through May. This easy crisp is a great way to show off those antioxidants ...