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With many opportunities to make food & beverage processing facilities more sustainable, more companies are reducing their ...
A recent study by Purdue University’s Center for Food Demand Analysis and Sustainability looks at whether consumers understand the terms “processed” and “ultra-processed: and if they have their own ...
Emissions don’t just come from the burning of fossil fuels such as coal, oil, and gas. Food waste sent to landfills contributes up to 10% of all emissions, equivalent to more emissions than that of ...
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