Cleaner ingredients represent an opportunity to rebuild trust in our food system while addressing public health concerns.

According to the FDA, items must have 40 calories or fewer per reference amount usually eaten (RACC) in order to be labeled ...

Grocery shopping can be tricky enough, but when you or someone in your family has a food allergy, it becomes even more of a ...

Health experts and the United Nations child rights agency UNICEF are advocating for the government to introduce ...

Preservatives, emulsifiers, and other food additives perform pivotal roles in packaged foods. Here's what you need to know ...

Two types of Texas Pete hot sauces have been recalled in 10 states due to issues connected to bottling and labeling, the T.W.

The FDA has updated the definition of "healthy" on food labels to better reflect current nutritional ... Nutrition is essential Nutrition for Today: Essential kitchen tools and ingredients for a ...

Even though 62% of American adults consume alcohol, alcoholic beverages aren’t required to disclose basic nutritional ...

Regulators are banning vague “clean label” claims and requiring companies to disclose exactly how much of each ingredient is ...