savory ham slices and nutty, creamy Gruyère are tucked between layers of buttery, flaky croissants. The mini croque monsieurs (minus the béchamel) are then soaked in a rich egg mixture and ...

Place a slice of ham in each croissant then equally share the grated cheese between all six croissants. Place the croissants cut-side up in the greased baking dish. Crack the eggs into a jug and ...

From traditional holiday dishes to barbecue, Chinese and French fare, local restaurants are ready to do the cooking for you on Easter Sunday.

Here we filled them with ham and cream cheese: ingredients you likely ... baking paper and brush them with beaten egg. This step will ensure the croissants come out golden from the oven.

These easy Easter appetizer recipe ideas are guaranteed to keep the kids (and adults!) happy—even in a post-Easter egg hunt ...

Easter is right around the corner, and for individuals who wish to spend less time in the kitchen and more time with loved ones, several restaurants and catering companies in ...

There has been much said and written about Gail’s opening in Prestwich in February, in what used to be the Natwest on Bury New Road.

Emily Ley’s new cookbook, T he Simplified Cookbook: Delicious Meals with Effortless Prep, is now available to purchase on ...

Article continues below Croissants can be paired with delicious fillings such as Nutella, jam, or even savoury ingredients such as bacon, eggs and, ham and cheese. Or, if you want to embrace the ...