What would Easter be without chocolate? I’m taking my inspiration here from the late ­Elizabeth David, a woman whose cookery and food writing tore through the grey post-war landscape of British ...

Is it time to take a break from cakes and pies? Update your dessert routine by learning how to make chocolate mousse. This dessert is light and airy while also being devilishly rich. The best part is ...

Enter: the easiest, fluffiest, most chocolatey mousse you'll ever make, using just three ingredients ... First, melt your chocolate chips in the microwave or over a double boiler.

Using cocoa butter as a vegan base for mousse “works like a charm” in this creative vegan lemon mousse recipe by Greens ...

Melt the chocolate chips in the microwave in 30-second intervals, stirring between each until smooth. Or, you can use a double boiler by placing the chocolate in a bowl over simmering water and ...

A helpful guide to purchasing and working with chocolate, including an easy recipe for ganache that transforms into decadent frosting, mousse and truffles.

If there’s one colour you simply have to add to your wardrobe this winter, it has to be mocha mousse. A deliciously rich, ...

There are plenty of ways to make mousse, but all will involve whipping air into the mixture somehow to add the characteristic lightness. In fact, some chocolate mousses are essentially chocolate ...

Make sure all the chocolate has melted, and there are no lumps. Allow it to cool slightly. In a bowl, beat the whipping cream using an electric whisk until it forms stiff peaks. Reserve three ...

The Crumbl cookie collaboration with the Kardashian-Jenner family features six distinct cookies. See which cookie is the best ...

If you're a beginner baker, then let these 10 easy recipes—from cakes to cookies to quick breads—help you ace staple baking ...