Pasta water makes perfect. If you find that your sauce is a little bit on the thicker side, reserving a bit of pasta water ...

They have fewer seeds too! To ensure you are buying true San Marzano tomatoes from Italy, look for cans that have a DOP certification (Italian for Denominazione d'Origine Protetta) on the label.

With both countries facing 10% tariffs, our daily brews could get a lot more expensive—and that would affect our weekly ...

She recently spoke to The Boston Globe about the misconceptions Americans have about Italian food, bad olive oil and fake San Marzano tomatoes, and her hopes for her legacy. Q: “Ciao Italia ...

The former Chicken & Pig and Pizza e Mozzarella Bar chef is serving pizza, sure, but there’s also baccala croquettes, garfish ...

There have been huge queues in the city centre this afternoon as people line the streets to get their first glimpse of a new ...

Note: For the finest-tasting sauce, use the best-quality canned tomatoes you can buy, such as Italian San Marzano plum (roma) tomatoes. You can buy this type of canned tomato at Italian-style ...

Pyra Pizzeria: This gem in Norwalk uses a wood-fired oven to make Neapolitan pizzas, with a dough made with Italian flour, San Marzano tomatoes in the sauce, and fresh mozzarella cheese.

Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making it perfect for leftovers.

Our guide to the best pizza restaurants in Glasgow, from deep pan Detroit-style pies to authentic Neapolitan dishes.