Kebab and Co is your one-stop shop for all things Afghan. Founded in December of 2024, the restaurant is co-owned by Naeem Nazari and his brother, both experienced restaurateurs. The pair own two ...

Jordan Wine Estate has the answer—and it involves slow-cooked lamb shank, baked pudding, and wine with a view. On Sunday, 15 June 2025, The Cellar Door at Jordan is rolling out the red carpet (and the ...

This June, The Cape Milner is raising a glass (and a fork) to dads everywhere with a month-long celebration that’s hearty, indulgent, and deliciously well-deserved. If your dad’s love language ...

and I would like to try it at home.

Don’t forget to leave room for the tahchin, an Iranian upside-down cake made with lamb shank meat or chicken, layered with saffron rice and mixed with yoghurt, egg, barberries and fried onion.

Pair this comforting winter soup with herb bread for the ultimate hearty meal.