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RECOMMENDED: The best Indian restaurants in Singapore Been there ... the chicken dum biryani (from $7), young mutton biryani (from $12), lamb shank biryani ($22.50), the best selling meat stew ...
In Singapore, you can find variations ... is a more novel bamboo biryani. Lamb shank from Australia, spices from Karachi in Pakistan and basmati rice from India are cooked in a bamboo stem ...
On the menu you’ll find some pan-Indian textbook classics, alongside Ghai’s signature lamb shank biryani, whole rotisserie masala chicken with bone marrow sauce and a sea bass “reachaedo ...
If you’re with a friend, why not try the luxurious Lamb Shank Biryani Set (S$18) like we did? It features a rich, succulent slab of lamb shank, achar and delicious biryani. Craving for something ...
There’s a new restaurant in town that serves Bamboo Biryani, which is basically lamb shank biryani cooked in bamboo trunks that are imported from India. According to celebrity chef Syed Shah, 31, the ...
But if you dig into it, you come to know that every single region has their own kind of biryani.” Lamb shank biryani at Vatavaran (Agata Noweta/Byter Digital/PA) On the island of Goa ...
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