News
A portion of the Cascade River is now open seven days a week to fishing for hatchery spring Chinook salmon through July 15.
At the corner of 30th Street and T Avenue in Anacortes stands SeaBear Smokehouse, a 44,000-square-foot hub where Pacific ...
Their message was unified: Alaska’s fishing communities are at a tipping point. Regulatory pressures, climate change, and economic consolidation are making it harder to fish, and harder still to stay ...
To help pull the struggling Alaska seafood industry out of its tailspin, state lawmakers passed some bills aimed at ...
The Knik River Valley has everything from glacial hikes to horseback rides and dog sledding—and it's a must-visit when visiting Alaska's Denali National Park.
The disappearance of glaciers is not only leading to the creation of new fish habitat, but it's also creating opportunities ...
There were more Alaska brownies at ... Here they canned salmon and also the razor clams which are so abundant on the boulder-strewn beaches during low tides. But the numbers of salmon have dwindled, ...
Every summer, ships like the Star of Alaska sailed to remote, wild southeastern Alaska, full of all the gear, material, food and people required to run a salmon cannery. Two brothers, William and ...
Alaska, cannery will not be handling fish this summer. It's one of the first signs that salmon processors are responding to a concentration of ownership in Alaska's Bristol Bay. An email from OBI ...
More than 20 years ago, when the Tlingit residents of Hoonah in coastal Alaska decided to build ... A 1912 former salmon cannery acts as Icy Strait Point’s hub with a museum and Alaskan-owned ...
Owner Mathew Scaletta stands in front of Wildfish Cannery ... king salmon cheeks. Since Scaletta started smoking salmon for the slightly spendier masses, tinned fish is officially on the map ...
3mon
ICT News on MSNThe last skipper in Ouzinkie: How Gulf of Alaska villages lost their Native fishing fleetsIt was reported and edited by Northern Journal and APM Reports, with support from Alaska Public ... spend the summer catching salmon that they would sell to local canneries. Their harvests would ...
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