Pad Thai is Thailand’s iconic stir-fried noodle dish with a harmonious blend of sweet, savory, and tangy flavors. Tossed with fresh vegetables, protein, and peanuts, it’s a vibrant street food ...

Pad Thai is one of the most delicious comfort foods around. Bright, fresh, yet so satisfyingly simple, even so, it's ...

Each serving of pad Thai hor khai, made by the deftest street vendors, is wrapped in a silk-thin omelet. The regime that came to power in 1932 did not last, but the recipe did.

1. Vegetarian Pad Thai It’s tricky to make great pad Thai without fish sauce, an ingredient that delivers a distinct punch. But Hetty Lui McKinnon, a genius in the kitchen, has made it happen.