Hey everyone, Jason Griffith here from Chef Maniac! There’s something inherently comforting about a rich, slow-simmered beef ...

With ribeyes almost $25 a pound, David Holloway offers up some alternatives that when cooked well taste really good.

When it’s hot outside, turning on the oven can feel like a chore. The good news is your slow cooker doesn’t mind the heat. It ...

How did the leaders of the free world take their steak? We've rounded up the preferred steak orders of U.S. presidents from colonial times through today.

When it comes to squirrel preparations, pot pie is second in popularity only to stews like Virginia's Brunswick stew and ...

There’s a timeless charm to walking into Hyde’s Restaurant in Hamilton, Ohio, where the aroma of fresh-baked pies mingles with the sizzle of burgers on the grill, creating a symphony of comfort that ...

In the heart of Middletown, Pennsylvania, Kuppy’s Diner is exactly that kind of treasure. This unassuming eatery on Brown Street might not look extraordinary from the outside, but locals know it hides ...