Seaweed farming in India offers economic growth, environmental benefits, and market potential, with CMFRI leading innovation ...

Unlike terrestrial crops like trees, fruits, vegetables and herbs, seaweed requires no fertilizer, pesticides, freshwater or land to grow.

Waste or lost food cost more than $1 trillion, according to the World Bank. “Upcycled” ingredients could be part of the ...

PORT ANGELES — The Sequim-based Marine and Coastal Research Laboratory, the only lab with marine research facilities in the Department of Energy’s network, is investigating novel ways to use seaweed ...

And Peruvian cuisine has emerged as the fastest-growing culinary context for crunchy dishes with chulpi (or roasted) corn, ...

Globally, seaweed production now exceeds 35 million metric tons (MT) annually, making it a significant contributor to the ...

The parent company of Schwan’s is looking at new technology to grow ingredients for Korean cuisine. Last week, CJ Foods announced it is investing in technology that would allow seaweed to be farmed on ...

The seaweed sector can be used in food, packaging, and even cosmetics. But some challenges remain, preventing it from ...

The McLobster, Mighty Wings, Hula Burger -- these are just a few of the McDonald's menu items that are considered big ...

and 70 Ranking All-You-Can-Eat Chain Buffets From Worst To First US stock markets expected to recover after Trump drops tariffs on mobiles 6 Mistakes To Avoid At ALDI, According To A Frequent ...

The author details what to consider when embarking on a product reformulation process, including prework planning, consumer demand, and costs, and how to minimize or troubleshoot inevitable bumps in ...