Cathy Whims set the groundwork for much of Portland’s Italian food scene. In the 1990s, she wowed the city at the iconic Genoa, a dark and moody establishment with highbrow tasting menus and fine ...

2. Place saucepan over medium-­high heat. Using a potato masher or wooden spoon, smash berries and release their juices, and bring to a boil. Allow mixture to gently boil for 12 to 15 minutes, ...

Spring is here and that means bright colors, dining al fresco and more opportunities to host. To aid in all your spring ...

The loaves he bakes are always made of whole grain, specifically from local flour. In the section of his book titled “What ...