Taco John’s, a Wyoming-based quick-serve Mexican chain, is starting its expansion out east. They recently opened a new ...

McDonald's created a spoon-like utensil for adding sugar to coffee. To the chain's dismay, it became an in-demand item for a ...

California's food scene is rich in history, housing an impressive list of restaurants that have lasted through some of the ...

In 2025, you can binge on nachos, chase it with a weight loss shot—welcome to diet culture’s latest contradiction. Every year ...

From talking Chihuahuas to 59-cent tacos, the chain that brought Americanized Mexican food to the masses has always been an attention grabber. But even if you know your Chalupas from your Gorditas ...

The new taco to join the Taco Bell menu reinvents its iconic Crunchy Taco and is perfect for cheese and meat lovers Crispy Chicken Nuggets à la carte: Choose between a 5-piece nugget pack with ...

Taco Bell is adding music to the mix with its Feed the Beat promotion. The fast-food chain recently named 100 artists that have been chosen for the 2025 Feed the Beat Class from around the world ...

Before opening his first Taco Bell in 1962, founder Glen Bell started a Southern California chain called Taco Tia.

It marks the newest twist on the menu favorite, which launched in 2018 to become “the most successful product launch” in Taco Bell’s history, per the restaurant’s website. Loaded steak ...

Taco Bell is known for so many wacky innovations that at this point, it might be hard to remember what they started with. Tacos are still, some would argue, the heart and soul of the menu.

See reviews below to learn more or submit your own review. Taco Bell serves Mexican-inspired fast food, including tacos, burritos and specialty items like the Crunchwrap Supreme. Founded in 1962 ...