When I want to begin my day with a vegan breakfast—be it savory or sweet—I turn to some of these recipes time and time again.

A smoothie shop with over a dozen locations in Ohio and Kentucky will open it's first Miami Valley location in April.

It’s a massive slice with layers of cheesecake, chocolate mousse and brownie, all coated in chocolate and slivered almonds. This diner is also famous for its Greek food, so get on that moussaka.