Nigeria is a beautiful place to visit, with many reasons to do so. One of them is the diverse culinary heritage of its people.

When you think of five-star meals, images of luxurious dining rooms, white-gloved service, and oversized price tags probably ...

South African actor Bohang Moeko drew mass reaction from Mzansi and Nigerian fans after tasting jollof rice for the first ...

The best new hotels around the world, all vetted and reviewed by Travel + Leisure's expert editors and reporters.

Ghana and Nigeria are arguing over who makes the best Jollof rice. These debates have birthed long Twitter threads, Twitter ...

A Boston firefighter and a construction worker fistfighting over a medium iced regular, using the Freedom Trail to find the way home after a night out, seeing Eliot from Jordan’s Furniture on Newbury, ...

A young woman became a news sensation, not for scaling Mount Everest or receiving a prestigious award, but for an act many consider ordinary: boarding an airplane. For her, this milestone was ...

African cuisine is known for its rich flavors and traditions, and it often features lentils as a staple ingredient ...

While you may start your day with a cereal or traditional bacon-and-egg breakfast, folks around the world get going with a ...

It takes just a few minutes to mould the mixture around the skewers and best of all they do not take long to cook ...

Eggs poached in tomatoes, spices and sauce originated in the northern part of Africa near the Sahara Desert. Today's recipe is for a dish known as shakshuka (shak-SHOO-ka), which is popular in the ...

Take Barthélemy Boganda, the Central African Republic’s independence torchbearer. On March 29, 1959, his plane exploded near Bangui, shredding CAR’s dreams mid-flight. Read: OBBO: Faye, Ruto and ...