Step 1 Remove the pastry lined mould and pâté mix from the fridge. Step 2 Use half the mix and layer that in the bottom of your mould. Then add a line of prunes down the middle (this creates a nice ...

If I had to choose a favorite Girl Scout Cookie, Thin Mints and Samoas are a close tie, but because I’m a sucker for a chewy ...

Fat: You can use butter, schmaltz, or oil depending on your preference or the other parts of your meal if you keep kosher.

Say what you will about the biggest pizza capitals in the US, but we happen to think Connecticut leads the charge on this one ...

Tofu isn't known for being the most flavorful ingredient, but there are several ways to liven it up. Here's how to add more ...

Check out our list of 117 copycat recipes, and get ready to never have to deal with the drive-thru, lines, or reservations ...

When the weather is warm, there’s only one place I want to be: outside, in shorts, eating pasta salad. Might I suggest laying ...

In a bowl, mix shredded chicken, crumbled bread, onion, green chili, ginger garlic, capsicum, cabbage and Indian spices. Take ...

What is your favorite texture?” Living in a house full of foodies and people who love to cook, that is the type of question I get at the dinner table.  What is my favorite texture? Without skipping a ...

Do you occasionally find yourself staring at the overwhelming array of bread stacking the supermarket shelves, wondering if ...

Weed, obviously. But also a ton of innovation, some surprising ingredients, a dose of hucksterism—and a tradition on the verge of being extinguished.