Watch out! You won\'t be able to get enough of these banana cinnamon rolls! With a sweet and fluffy banana dough, this recipe ...

Craving cinnamon rolls but don't have the correct dough to make it? No problem! Just use this store-bought item for a quick ...

if you still want the creativity of homemade cinnamon rolls without all the work, you can easily take the canned pastry to ...

Lean into cozy fall mornings with a breakfast to match. These chai cinnamon rolls are a latte and a pastry baked into one.

Gently roll into a 24- x 10-inch rectangle. Sprinkle dough evenly with cinnamon-sugar mixture, leaving a 1/4-inch border on all sides. Roll dough into a log starting from the 10-inch side.

* This Recipe won a blue ribbon at the Brown County Fair! Ingredients: Dough: 1 quart whole milk. 1 cup vegetable oil. 1 cup sugar. 2 packages active dry yeast (4 1/2 teaspoons) 9 cups all-purpose ...

Use Alternate Fillings While I adore a cinnamon-sugar filling, the enriched dough base for my kanelstang would do well to house just about any sweet (or savory, like a Parmesan and ricotta ...

These rolls are decadent, goopy and soft, and have a beautiful ribbon of sweet, buttery cinnamon and nutmeg. 217 calories, 8 g fat, 174 mg sodium, 19 g sugar. $5.99 for 24 ounces or 8 rolls. (4 stars) ...

Its big selling point is that each cinnamon roll is made from scratch, with over 20 frosting flavors to choose from, as well as a whole host of fresh, decadent, and increasingly wild toppings ...