A new tapas restaurant opened by a South African chef has settled in Ballard. Kahlo & Loyal started out as a pop-up and ...

A menu that reads like a love letter to seafood lovers. Breakfast burritos to crab cakes—decisions this tough should come with a therapist. Photo credit: Antonio D. Tender chunks of clam, perfectly ...

Brothy Steamed Clams With Corn. ... Place the foil packets on the camp stove first so the potatoes and chorizo can steam while you prep the fish. View Recipe. Alex Lau. 26/37.

In a large bowl, mix the chicken and pork with 1 tablespoon each of the olive oil and garlic and 1 teaspoon of the pimentón. Season generously with salt and pepper and mix again.