Future Menus 2025 is both a trend forecast and a data-driven guide for chefs, operators and food service leaders to stay ...

Ghodawat Analytical and Research Centre (GARC), a division of Sanjay Ghodawat Group integrates the latest technology, ...

From crafting innovative new products to breaking down barriers in a male-dominated industry, women in the quick-service ...

Emissions don't just come from the burning of fossil fuels such as coal, oil, and gas. Food waste sent to landfills ...

Executives from Kellanova, Ingredion and consumer insights platform Tastewise say innovative tech can help companies stay ...

A recent study by Purdue University’s Center for Food Demand Analysis and Sustainability looks at whether consumers understand the terms “processed” and “ultra-processed: and if they have their own ...

Food processing industry advancements are driven by technology innovations, sustainability efforts, and improved efficiency ...

With many opportunities to make food & beverage processing facilities more sustainable, more companies are reducing their ...

Agrifood processing MSMEs in India face financial challenges, but fintech solutions are transforming the sector for growth ...