By combining the features of three popular styles, this cutting tool increases both its overall utility and uniqueness.

The santoku is a style of kitchen knife that originated in Japan. The name translates to “three uses” or “three virtues” in ...

Real knife nerds know that one of the first things to look for when assessing the quality of a pocket knife is the steel used for the blade. There’s quite a range of varieties — and price points — ...

The high-quality steel holds an edge for a long time and is easy to sharpen when it’s time for a touch-up. The classic birch handle makes the knife lightweight and comfortable, but the wood ...

The Klaus Meyer Damascus Chef’s Knife is an 8-inch beauty crafted from high-carbon Japanese stainless steel, layered 67 times for that signature Damascus pattern (which, let’s be real ...

Copyright 2025 The Associated Press. All Rights Reserved. Copyright 2025 The Associated Press. All Rights Reserved. This photo released by the official Syrian news ...