How to Smoke Lamb Ribs and Make Chimichurri is a bold fusion of smoky depth and fresh, zesty flavor. In this step-by-step ...

Ken Hom shows you how to make thse melt-in-your-mouth Chinese spare ribs with a sticky ... cleaver that can cut through the bones. Mix the marinade ingredients together in a bowl and steep ...

A bold, beer-infused rib dinner that’s made to impress Looking for a dish that’s hearty, flavorful, and guaranteed to wow ...

Dry the spare ribs with paper towels, then put them in a medium-sized bowl. Pour the marinade over the ribs and mix well. Leave at room temperature for 30 minutes to one hour, or refrigerate for ...

This lamb dish cooked in yoghurt and spices ... glass bowl and add all remaining ingredients, except ribs, water and ghee. Mix well. 2. Marinate ribs in yogurt for about six hours at room temperature.