Sargassum seaweed is a problem throughout the Caribbean. But scientists have plans to transform it into a source of renewable ...

Levels of floating seaweed mats, known as sargassum, have skyrocketed in the Atlantic Ocean in the past month, with the total ...

Food-tech startup Marine Biologics is turning seaweed into a powerhouse ingredient for functional foods, using predictive ...

Europe is looking for alternatives to animal protein consumption: is edible seaweed an option? In Denmark, researchers at AlgaeFood, a European interregional project, are convinced. In addition to ...

After welcoming nearly a dozen retailers in recent months, the Lehigh Valley Mall's tenant mix continues to change with a popular fashion chain's new location, set to open Thursday.

The Federal Government has affirmed commitment to strengthen cold chain infrastructure to enhance food security and reduce post-harvest losses in Nigeria. Minister of Agriculture and Food ...

Food retailers have an opportunity to convert customers into “occasional or frequent” seafood shoppers by highlighting ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Award-winning writer and comedian John Mulaney is coming to the Cross ...

Canadian vegan fast-food chain Odd Burger has suspended its planned US expansion due to increasing political tensions between Canada and the United States. Just last week, the company outlined plans ...

Cynthia Sass is a nutritionist and registered dietitian with master's degrees in both nutrition science and public health. Frequently seen on national TV, she's Health's contributing nutrition ...

As the focus on health and wellbeing grows to include sustainability, it’s no surprise that we are rediscovering nature’s ...