When Abebayehu Aticho first visited the flat terrains and floodplains in the Gambella region for his Ph.D. research in 2014, ...

The traditional sports of Ethiopia are alive and vibrant as they are practiced in fields, villages, and stadiums. On the sidelines, ...

Gadi Muga, a resilient resident of Hamer Woreda in Ethiopia's Southern region, once faced relentless adversity as her livelihood was battered by extreme climate shocks -- from devastating floods to ...

Japan consistently ranks among the healthiest countries in the world, thanks in large part to its traditional cuisine. Japanese meals are typically light, seasonal, and portion-controlled, emphasizing ...

Served on a platter that’s roughly the size of Optus Stadium, one beyayineto is more than enough to feed two and gets you ...

As Japan's fourth-largest city, Nagoya is a key economic hub home to major automotive and transport industries. But beyond ...

Tempe is known for casual eats, but restaurants serving tacos, upscale Mexican, burgers, Middle Eastern and Ethiopian make it a dining destination.

African cuisine is rich with diverse flavors and ingredients, and beans play a significant role in many traditional dishes ...

African cuisine is famous for its flavors and ingredients, and ginger is an important component of many traditional dishes ...

The new Fiori/True BBQ serves traditional Italian cuisine crafted with top-shelf ingredients, such as lamb from Elysian Fields, a farm owned by the legendary James Beard Award-winning The French ...

More than just a beautiful flower garland, lei links Native Hawaiians to their land and identity. Scholar D. Kauwila Mahi ...